Wonder Wheat English Muffins embody the comforting taste and texture of a traditional English breakfast muffin while featuring a rich flavor of wheat, perfectly complemented by a subtle hint of sweetness . Using quality ingredients and a classic baking process, these Wheat English Muffins have no high fructose corn syrup and are the perfect addition to your breakfast, lunch or snack. Each English Muffin is sliced to easily open and spread with your favorite toppings — whether it be butter, cream cheese, or jelly — and make the ideal breakfast sandwich any time of day.

• You'll get six softly textured, sliced Wonder Wheat English Muffins

• Wonder Wheat English Muffins have no high fructose corn syrup and are the perfect addition to your breakfast, lunch or snack

• Topped with butter, jelly or cream cheese, these Wheat English muffins make the perfect breakfast, lunch or on-the-go snack